2012 Verizon Data Breach Report Finds POS Terminals are the Target; Accommodation/Food Service Industry Most Afflicted
March 27, 2012 | No Comments | Featured
The Verizon RISK team has published the highly anticipated 2012 Data Breach Investigations Report. After seeing steady declines for the past two years, the report finds that breaches skyrocketed in 2011, boasting the second-highest data loss total since the Verizon team started keeping track in 2004. While mainline cybercriminals continue to target monetarily valuable data, 2011 saw a re-invigoration of online activism. “Hactivism” is targeted towards larger organizations worldwide with the intent to damage the brand and embarrass the organization. In addition to the significant increase in number of attacks, the report shows organizations required to be PCI DSS compliant continue to struggle. According to the report 96% of breach victims were not compliant as of their last assessment (up 7% from last year).
Most Afflicted Industry
The report found that once again, the most afflicted industry was Accommodation/Food Service (Restaurants 95%, Hotel 5%). The report found that nearly three-quarters of automated opportunistic attacks hit the Retail/Trade or Accommodation/Food Service industries. Even though the amount of data per business is small, these “industrialized” attacks are carried out against large numbers in a surprisingly short timeframe encountering almost no resistance. Many of these are small to midsize level 4 merchants who are failing in assessing and achieving PCI DSS compliance.
Most Used Techniques
External agents continue to be responsible for the largest proportion of breaches in 2011 (98%). The report shows the most common external breach techniques utilize some combination of hacking and malware (61%). Linked to almost all compromised records is circumventing authentication using stolen or guessed credentials (84% of records).
While internal employee breaches fell again this year to only 4% of total incidents, there is an interesting correlation to the food service industry. Most affected by internal employee breaches were smaller businesses and independent local franchisees of larger brands. The highest percentage of internal incidents belonged to money handlers such as the Cashier/Teller/Waiter category (65%) and the Manager/Supervisor category (15%).
Most Compromised Devices
With the Accommodation/Food Service industry continues to be the most targeted, it is not surprising that the highest percentage of user device compromises consist of POS Terminals (35%), Desktops (18%) and ATMS (8%). The report recommends training staff to detect signs of device tampering and to look for anti-tampering technology in POS and PIN devices.
Conclusions
Mitigating data breach threats can range from simple solutions to costly and complex systems. The report shows overwhelmingly that implementing a few basic safeguards has a big impact for small and mid-size companies that make up a large portion of the Accommodation/Food Service sector. These companies should look to:
- Implement a firewall on remote access services
- Change default credentials of POS systems and other Internet-facing devices
- Make sure your POS is a PCI DSS compliant application
- Eliminate unnecessary data on site
To assist in eliminating data on site, consider combining tokenization and point-to-point encryption to protect both stored data and data in-flight. Tokenization eliminates storage of actual cardholder data, while point-to-point encryption protects data in-flight from the point of interaction and as it travels through the merchant’s IT environment. If you get rid of the data, you get rid of the risk.
We have always highlighted how damage experienced after a data breach can have lasting negative effects on brand equity and reputation. A recent survey of nearly 850 executives, conducted by the Ponemon Institute, reinforced this by reporting that the average time it takes to restore an organization’s reputation after a breach is one year.





